DOCUMENTS TO DOWNLOAD

The following tools are available, to meet the specific needs and interests you may have:

 

THE GOOD                 PRACTICES

A detailed technical guide to environmental and social stewardship in beet cultivation and in sugar production, illustrated with over 80 different examples from across the EU, and further underpinned by the relevant EU legislation and regulatory instruments.  Download

SUSTAINABILITY          REVIEW

An outline of the important environmental and social responsibility issues and impacts associated with our sector, and what we are doing about them. Download

 

 
 

OVERVIEW

An introduction to the Partnership, our objectives, and the Good Practices. Download

ISSUE BRIEF: SOIL

Soil is an irreplaceable resource, vital to the production of food, fuel and fibre; and an essential support system for the services provided by nature.  Download

 

ISSUE BRIEF: WATER

Water is a vital input for all agricultural products, and sugar beet is no exception.  Download   

ISSUE BRIEF: CLIMATE CHANGE

Beet growing and processing are exposed to the positive and negative consequences of climate change which impose the development of different adaptation strategies.  Download  

 
 

ISSUE BRIEF: SOCIAL DIALOGUE

Social dialogue consists of an organized and structured dialogue between employers and employees’ representatives on all matters related to the social impacts of the companies’ activities. Download

ISSUE BRIEF: RESOURCE EFFICIENCY - CIRCULAR ECONOMY

The EU beet sugar sector has a long tradition of valorising all products arising from the processing of sugar beet, while keeping the use of inputs to an optimum. Download